tag:blogger.com,1999:blog-29284826.post9013276265588341500..comments2024-01-27T11:40:35.680+00:00Comments on Bean Sprouts: RatatouilleMelanie Rimmerhttp://www.blogger.com/profile/05871992146568559100noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-29284826.post-37219977339767039132010-08-19T19:53:04.920+01:002010-08-19T19:53:04.920+01:00We do a fishy version of this. Drain a tin of tuna...We do a fishy version of this. Drain a tin of tuna in oil into a pan and fry a chopped aubergine in it. <br />Add all sorts of other veg - onions, shallots, leeks, sweetcorn, courgette, water-chestnuts, mange-tout and stuff. Throw the tuna in and add a dash of soy-sauce and some black pepper and shove it in the oven on 150 for an hour or two. Serve with fresh bread.Skipweaselhttps://www.blogger.com/profile/12454297424665652387noreply@blogger.com